CP Foods introduces the new Pork and Chicken Gyozas just in time for Lunar New Year –the annual festive celebration that means incessant steamboat feastings and nibbling on goodies. Perfect for any occasions, the gyozas taste good steeped in soup (think: steamboat), steamed, pan-fried or deep-fried. The combination of pork and chicken brings a whole new level of succulence. For an added touch of vegetal flavour and texture, you can go for the one stuffed with chives.
These ready-made dumplings are easy to prepare and requires no defrosting. You can even microwave them. How about a simple homemade noodle soup dish with boiled gyozas? (I used the Philips Advance Noodle Maker for the noodles.) The CP Foods Pork and Chicken Gyoza retails at $5.90 per pack, available at major supermarkets.