(Mid-Autumn Festival 2013) Mooncakes from Park Hotel Group

This Mid-Autumn Festival, experience the marriage of flamboyance, flavours and traditions as Park Hotel Group offers a myriad of eleven baked and snowskin mooncake creations.

What’s your favourite kind of mooncake? Do you prefer the traditional baked ones with several yolks, or the unconventional flavours encased in snowskin? Whichever pleases your palate best, Park Hotel Group has got it covered.

Mooncakes are elegantly encased in gold pearlescent gift boxes that are hot-stamped with butterflies and blooming peonies to represent life, hope, luck and riches.

With a minimum order of 500 boxes of four mooncakes, consumers can personalise the mooncake box with their company logos on the complimentary clear magnetic acrylic.

Making its appearance for the first time ever is Park Palace’s Golden Jade with Duo Nuts (vegetarian), Black Sesame & White Lotus Paste with Mochi in Snowskin, and Sakura Truffle with White Lotus Paste in Snowskin.

A perfect choice for vegetarians, the Golden Jade with Duo Nuts Mooncake ($55 per box of 4) makes for a lighter and healthier alternative without losing the essence of traditions. Pandan flavours are infused into the white lotus paste that’s mixed in with crunchy pine and melon seeds.

Snowskin moncake lovers are in for a surprise; the new and innovative flavours are bound to delight.

The Black Sesame & White Lotus Paste with Mochi in Snowskin comes sprinkled with gold dust. A specially imported chewy mocha is sandwiched amid white lotus paste, and enrobed in a black sesame-infused snowskin.

Pretty in pink, the Sakura Truffle with White Lotus Paste in Snowskin comes with a white chocolate truffle nestled in a bed of luscious white lotus paste infused with flavours of Sakura. This is a personal favourite!


Baileys Truffles & Mint in Snowskin

Making a comeback are last year’s best sellers –the Baileys Truffles & Mint in Snowskin and the Lychee & Lychee in Snowskin.


Lychee & Lychee in Snowskin

Snowskin mooncakes are priced at $50 for a box of 8.

Baked selections are priced from $50 to $59 for a box of 4.

Park Hotel Group’s mooncakes are available from 7 August to 19 September 2013 at , Grand Park City Hall and Park Hotel Clarke Quay.

Special promotions in collaboration with Melicacy (22 August to 19 September 2013)

(1 – 20boxes) Get a 20% discount and 1 complimentary Signature Whole Roast Duck voucher with a minimum spending of $120 (before applicable taxes) at Park Palace (per box).

(21 – 50 boxes) Get 20% + 5% off and 1 complimentary Signature Whole Roast Duck voucher with a minimum spending of $120 (before applicable taxes) at Park Palace (per box).

To enjoy the discounts, quote my blog name “Melicacy” upon order.

Click here for the order form.

Visit their website for more information: http://www.parkhotelgroup.com/mooncakes/