This festive season, dessert expert Bakerzin presents the Chinese New Year Sweets Collection 2014, featuring pineapple tarts and a new range of cookies, packaged in chic dashing boxes swathed in auspicious colours and oriental motifs.
Hygiene will no longer be a cause of worry because each cookie and pineapple tart is individually wrapped. The goodies remain fresh this way too.
A new variation of pineapple tart, the Yuzu Yuan Bao Pineapple Tarts ($26.80 for a box of 20), is introduced this year, to add on to its classic pineapple tarts that traditionalists hanker for.
The classic pineapple tarts come in two different designs – Yuan Bao (ingot) and Leaf. Each design comes in a box of 20 pieces, priced at $23.80 per box.
That irrepressible urge to reaching out for the cookie jar while doing the customary Chinese New Year visiting is something many of us can relate to. Bakerzin brings forth five varieties of cookies for incessant munching pleasures.
Flavours include: Pistachio & Cranberry Chocolate Chip Cookies ($25.80 for a box of 30), Double Chocolate Chip Cookies ($23.80 for a box of 30), Yuzu Macadamia Cookies ($26.80 for a box of 30), Sesame Cookies ($23.80 for a box of 30) and Cashew Cookies ($25.80 for a box of 30). For those who want variety without large quantity, go for the box of Assorted Cookies ($25.80 for a box of 30, 6 cookies per flavour).
Place orders at any of the 9 Bakerzin outlets island wide or online at www.bakerzin.com from 7 January to 14 February 2014.
Delivery is free for purchases above $100 (to one location only)
Last day of delivery: 29 January 2014
No deliveries/online sales from 30 January to 3 February 2014; delivery services resume on 4 February 2014
– Jurong Point #03-58
– North Point #01-44
– Paragon #02-09
– Tampines 1 #01-39
– United Square #01-07/60
– Vivo City #01-207
– MyVillage (Serangoon Gardens) #01-27
– Gardens by the Bay #03-03
– Changi Airport (Terminal One Departure Lounge) #02-45