Singapore Food Blog – Melicacy

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Posted on by Melissa Koh

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18 hours ago

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Pissaladiere de Poulet -they call this the French pizza here ? light flaky crust topped with caramelised onion jam, black olives and shredded chicken. Also available with smoked duck slices or mushroom topping.
2 days ago

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My healthy-ish brunch of whole-wheat cereal, grapes and skimmed milk. Love how Awfully Chocolate incorporates Nestle FITNESSE Chocolate into it's richly decadent chocolate cake! Currently my favorite cereal cos it tastes similar to Koko Krunch but so much healthier
4 days ago

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Food for one while working hard ????
5 days ago

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It's a feast....! There's dim sum, wanton noodles, roast meats, milk tea and more. Loving Hong Kong cuisine ?
5 days ago

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Malaysian food! The signatures of Madam Kwan includes fish head curry, nasi lemak (coconut rice with curry chicken), nasi Bojari (flavorful rice with fried chicken) and satay (meat skewers paired with peanut sauce). New appetizers are available this month: Pomelo salad and Lor bak (platter of deep fried treasures and century egg). Always a fan of the nasi lemak. ? head over to my Facebook page (Facebook.com/melicacyblog) to check out the photo I took with the lady Madam Kwan herself who flew in from Malaysia (KL) just to meet us!

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